Spring Lantern Event
Blackbrick, Northeast 1st Avenue, Miami, FL, USA
Chef Richard Hales
Chef / Owner of BlackBrick
Please join us for this special event to mark the Chinese Spring Lantern Festivities.
We will be featuring a Signature Dim Sum menu the entire weekend and catch Chef Richard Hales with Guy Fieri on the next episode of Food Networks “Diners Drive-in and Dives” that we will be showing on a projection screen.
The show airs March 2 on Food Network @ 9 pm in case you can’t make it on Friday night but we hope to see you this weekend.
Blackbrick Chinese is the latest passion project of Chef Richard Hales and crew. Chef Hales reinvigorated Asian food in Miami with his first restaurant Sakaya Kitchen in 2009 and food truck Dim Ssam a gogo in 2010. Blackbrick Chinese was one of the most anticipated openings of 2013 and has been received to critical acclaim. Miami New times says "Blackbrick in Midtown Serves the Chinese Food You've Been Waiting For" and Miami Herald critic gave Blackbrick "3Stars, Very Good"